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Jan 3rd, 2013 By 3 Reasons Why I’m Drinking More Cocktails These Days . . . orange-martini

    “What would you like to drink?” asks the flight attendant on a US airline. Even in business class, a glance at the “premium” wines available for lunch and dinner are deplorable. “Fruit punch,” as a French producer might be tempted to say. So the airlines is one key reason why I am drinking…

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3 Reasons Why I’m Drinking More Cocktails These Days . . .

orange-martini

    “What would you like to drink?” asks the flight attendant on a US airline. Even in business class, a glance at the “premium” wines available for lunch and dinner are deplorable. “Fruit punch,” as a French producer might be tempted to say. So the airlines is one key reason why I am drinking…

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Review: Mandarine Napoleon and Mandarine NapoleonXO Grande Reserve

vsop

  … so I am so excited! I just received a tiny sample of limited-edition Mandarine Napoléon XO (SRP $350) launched to the public during this year’s Tales of the Cocktail, What’s interesting is that Mandarine Napoléon XO is composed of grapes from Grande Champagne and fine cognac that is oak-aged for 30 years, mixed…

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